Atlantic Canadian Seafood

Haddock

Melanogrammus aeglefinus

North Atlantic haddock sourced through Atlantic Canadian commercial fisheries for wholesale, processing, foodservice and export markets.

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Origin

Atlantic Canada

Harvest Method

Commercial groundfish fisheries

Product Forms

Fresh and frozen formats available according to supply

Sizes & Grades

Commercial sizes and product specifications available on request

Packaging

Packing options available according to buyer and processing requirements

Commercial Supply

Contact sales for current landings, inventory and program availability

Product information

Nutrition & buyer information

Typical nutritional profile

Naturally provides protein and is generally a lean fish when raw and unseasoned.

Allergen category: Fish. Always confirm product-specific allergen declarations and handling requirements.

Request a product specification

For confirmed nutrition figures per 100 g, including energy, protein, fat, sodium and other nutrients, request the specification for the exact product form and processing method.

For a quotation, include: Whole or fillet format, skin/bone specification, pack size, volume.

Nutrition information is general and not a certified analysis of a particular lot. Values depend on species, season, cut, moisture and processing. Confirm regulatory labelling requirements in the destination market.

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Wholesale Inquiries

Contact our team for current availability, product specifications, and pricing for Haddock.

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Tell us the product format, specifications, destination and volume you require