Atlantic Canadian Seafood

Sea Scallop

Placopecten magellanicus

Premium Atlantic sea scallops sourced from Eastern Canadian fisheries for wholesale, foodservice, processing and export customers.

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Origin

Atlantic Canada

Harvest Method

Commercial scallop fisheries

Product Forms

Fresh and frozen programs available according to supply

Sizes & Grades

Commercial count sizes and specifications available on request

Packaging

Buyer-specific packing options available depending on program

Commercial Supply

Contact sales for current specifications, inventory and availability

Product information

Nutrition & buyer information

Typical nutritional profile

Naturally provides protein; nutrient levels vary by species, moisture and processing.

Allergen category: Mollusc (shellfish). Always confirm product-specific allergen declarations and handling requirements.

Request a product specification

For confirmed nutrition figures per 100 g, including energy, protein, fat, sodium and other nutrients, request the specification for the exact product form and processing method.

For a quotation, include: Meat size/count, fresh or frozen format, packaging, volume, destination.

Nutrition information is general and not a certified analysis of a particular lot. Values depend on species, season, cut, moisture and processing. Confirm regulatory labelling requirements in the destination market.

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Wholesale Inquiries

Contact our team for current availability, product specifications, and pricing for Sea Scallop.

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Tell us the product format, specifications, destination and volume you require