Atlantic Canadian Seafood

Atlantic Halibut

Hippoglossus hippoglossus

Premium Atlantic halibut supplied from Atlantic Canadian fisheries for wholesale, foodservice and international seafood markets.

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Origin

Atlantic Canada

Harvest Method

Primarily commercial hook-and-line fisheries

Product Forms

Fresh and frozen formats available according to supply

Sizes & Grades

Commercial sizes and product specifications available on request

Packaging

Packing options available according to product format and buyer requirements

Commercial Supply

Contact sales for current landings, sizes and program availability

Product information

Nutrition & buyer information

Typical nutritional profile

Naturally provides protein; fat and energy levels vary with season and cut.

Allergen category: Fish. Always confirm product-specific allergen declarations and handling requirements.

Request a product specification

For confirmed nutrition figures per 100 g, including energy, protein, fat, sodium and other nutrients, request the specification for the exact product form and processing method.

For a quotation, include: Whole or processed form, size, fresh or frozen, volume, destination.

Nutrition information is general and not a certified analysis of a particular lot. Values depend on species, season, cut, moisture and processing. Confirm regulatory labelling requirements in the destination market.

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Wholesale Inquiries

Contact our team for current availability, product specifications, and pricing for Atlantic Halibut.

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Talk to our sales team

Tell us the product format, specifications, destination and volume you require